• Nurture Vitality
• With Non-Dairy Butter Flavor
• An Ideal Plant-Based Alternative to Butter & Ghee
• Kosher
• USDA Organic
• Non-GMO Project Verified
• Certified Vegan
• Gluten Free
• Certified Organic by QAI
• No Hexane
• Non-Hydrogenated
• 0 g Trans Fat†
• Popcorn - Spread - Bake - Saute

pumpkin donuts

Just in time for Autumn, these Pumpkin Donuts are loaded with spices and ingredients that will remind you to embrace the change of seasons.

warm summer salad

Using fresh ingredients like zucchini, tomatoes, and lemon, this Warm Summer Salad proved to be the perfect mashup in transitioning from winter to spring.

All the goodness of coconut oil combined with our certified organic butter flavor, which is made from non-GMO, fermented and gluten-free plants including sunflower, coconut and mint. It is a perfect plant-based alternative to butter and ghee.

†See nutrition information for Total Fat and Saturated Fat content.

Suggested Use

Heat up to 400°F. Saute with veggies, spread on toast or popcorn.

Other Ingredients

Organic refined expeller-pressed coconut oil, organic vegan butter flavor, organic unrefined red palm fruit oil** and organic annatto extract (for color).

**Fair for life fair trade certified ingredients.

Packaged and produced in a peanut-free facility.

Warnings

Storage: No refrigeration required; store out of direct sunlight. Coconut oil is naturally liquid at warmer temperatures and is semi-solid to solid at cooler temps.